Penelope's Fine Wine Jellies, Sauces and Scones

Penelope's Fine Wine Jellies, Sauces and Scones

Using only the finest and purest natural ingredients make Penelope's gourmet wine jelly and wine sauce so exceptional.

The complex flavors of wine with a bit of sweetness make these unique preserves and sauces a wonderful surprise.

You won't believe how delicious the wine jelly is, every bite tastes just like a glass of wine! Exceptional served with Cherry Berry English Scones.

Serve wine sauces with fruit or for a real indulgence, use over ice cream for dessert.

Delicious on toast, crepes, croissants and cold turkey sandwiches. Wonderful accompaniment to pate or mix with your favorite mustard for a ham glaze. Best served with cream cheese or Brie.

Best served with a light pastry or crackers and cheese. Excellent as a glaze for fresh fruit, especially strawberries. Makes a wonderful topping for cheesecake or bagels with cream cheese.

Best served with roast chicken, turkey or seafood. Always wonderful on scones and buttered biscuits. Try this jelly in thumbprint cookies or as a glaze for muffins.

Best enjoyed on soft cheeses such as Camembert or Brie. Wonderful when paired with anything chocolate. Try this jelly on a peanut butter sandwich or mixed into cake frosting. Always delicious on English scones.

Stir into oatmeal, bake into pastries or swirl into your favorite cake batter. Serve your luncheon guests gourmet peanut butter and jelly sandwiches. Host an afternoon tea serving classic scones with wine jelly.

34 Degrees Natural Crispbread

Fabulous blackberry with just enough heat to make this the best combination of both sweet and hot!

Exceptional quality scone mix for baking your own authentic style British scones. Perfect served with Wine Jelly!